produce beverages

Bottled Water Packaging

Bottled water packaging is using fewer natural resources and is producing lighter-weight plastics. Many bottled water producers have reduced the weight of plastic containers used for water bottles by an average of 27 percent. The FDA's safety criteria require extensive toxicity testing for any substance present at more than negligible levels. That means the FDA has affirmatively determined that, when plastics are contact with food, the nature and amount of substances that may migrate, if any, are safe. How long can you store a bottle? The FDA has not established a shelf life for bottled water. IBWA (International Bottled Water Association) advises consumers to store bottled water at room temperature (or cooler), out of direct sunlight and away from solvents and chemicals such as gasoline, paint thinners and dry cleaning chemicals.

Drink Manufacturing History

The drink manufacturing process in the United States, European Union and Asia, are among the most efficient manufacturing processes in the world. Because of the enormous scale of the drink industry, American, European and Asian drink manufacturers have become increasingly better equipped to manufacture drinks at high speed and low cost while maintaining high standards of quality. Drink manufacturing has a long history, tracing its origins to when drink manufacturers were simply tea brewers, wine growers and home producers. Back then, they produced a little more than they could consume and sold or bartered the rest, giving birth to a new livelihood. Drink manufacturing streamlined and became manufactured on a much larger scale. Vineyards flourished growing more and more grapes that would con into wine, tea plantations produced more tea and facilities that could manage the drink manufacturing process on a regional scale began to spring up to address the growing demand. This growth continued, until the day that Coca-Cola, founded in 1886, became one of the first major international drink manufacturers. Milestones in the Drink Manufacturing Industry 1966: Gatorade was born. Soon it would become the worlds first popular sports drink, and drink manufacturing would never be the same. 1971: Starbucks emerged, putting Seattle on the drink industry map, indicating another turning point for the industry. 1972: A couple of natural food storeowners wondered if the drink industry was ready for a healthier alternative beverage. Since then, Snapple has kept drink manufacturers busy for over 35 years. 1978: Perrier and Evian became the first widely available bottled waters in United States. 1980: Until Odwalla, the only way to get fresh juice was to squeeze it yourself. The drink industry has changed for the better with this innovative company. 1981: Red Bull energy drink started its iconic rise to become one of the most successful drink manufacturers in history. 1982: Diet Coke became the nation's favorite diet soda. 1992: Pepsi-Cola revolutionized drink distribution by including Lipton and Ocean Spray as part of its drink distribution strategy. 1995: Pepsi introduced Aquafina, and Coca-Cola introduced Dasani. Now bottled water is one of the largest segments of the drink industry and is here to stay. 1996: SoBe defined the functional drink category. 2007: Coca-Cola buys vitaminwater for a record $4.1 billion dollars, and the drink industry keeps growing.